Artisan Sourdough Bread

This rustic bread is unique in that it doesn’t need yeast – which means it can be easier to digest.

• Sourdough starter has a storied history dating back to the Gold Rush
• Handcrafted with simple, wholesome organic ingredients
• Dip in olive oil and balsamic vinegar, or layer it in a hearty sandwich

Ingredients:
Filtered water, organic unbleached white flour, salt & sourdough starter

Personalize it:
With 4 different variants

Allergens:
Wheat, sesame seeds. May contain traces of dairy, eggs, tree nuts mustard, peanuts, soy, and sulphites.

Quantity:
1 loaf per order